Sunday, October 27, 2013

Healthy Plate


On Friday our classroom came together with Ms. Warren’s classroom to watch a few informational videos on nutrition on BrainPop Jr.  While students were learning about healthy eating, Ms. Warren and I were preparing students’ healthy plates.  Students’ healthy plates on Friday consisted of the following foods:

Grains: Whole Grain Crackers

Dairy: Cheese (Swiss and American)

Fruit: Pomegranate

Vegetable: Carrot

Protein: Edamame

Each Friday during our nutrition unit students we be trying various food items from the five food groups.  We are asking parents to please help and provide a food item if they can.  To be directed to the Friday Healthy Plate Sign-Up plase click here.









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